Notes
A unique pop of flavors comes alive in Egoista. Bright acidity and robust intensity are perfectly complimented by Tapatío Blanco 110 Tequila. This cocktail has a striking glow—and a daring taste to match.
🍸Created by @cocktail.memoirs
Be sure to check out the video below.
1 ½ oz Tapatío Blanco 110 Tequila(40% ABV)
½ oz Dry Curaçao
¾ oz Salted Curry Syrup
1 oz Lime-Strength Mango Juice
Masala Sunrise Rim Salt
1
Rim your glass using Masala Sunrise Rim Salt.
We chose to decorate the glass with an "E" for Egoista.
2
Combine your ingredients in a shaker, with ice.
3
Shake until chilled and mixed thoroughly.
4
Strain and pour into your rimmed glass with fresh ice.
5
Your choice of garnish.
Ingredients
1 ½ oz Tapatío Blanco 110 Tequila(40% ABV)
½ oz Dry Curaçao
¾ oz Salted Curry Syrup
1 oz Lime-Strength Mango Juice
Masala Sunrise Rim Salt
