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I Think I Cran! I Think I Cran!

Servings: 1


  • 1 1/2 oz R5 Whiskey
  • 1/2 oz Perfect Puree Cranberry
  • 1/2 oz Amaro Nonino
  • 1/2 oz Fig Syrup
  • 2 dashes Orange Bitters


  • Add all ingredients with ice into a tin and quickly shake. Double strain into a coupe glass. Garnish with fig and dried cranberries.


Recipe created by Christopher Martinez from Sky & Vine Rooftop Bar, Napa, CA