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Goose & Gander

Servings: 1

Ingredients

  • 1 1/2 oz R5 Whiskey
  • 1 oz Cherry Cola Syrup Made with Perfect Puree Cherry & Sarsaparilla
  • 1 scoop Vanilla Ice Cream

Instructions

  • Combine all in a blender, blend well and serve in a milkshake glass. Garnish with whipped cream and a cherry.

Notes

Recipe created by Emma Kreis.