Notes
This vibrant, citrusy cocktail is layered with bright flavors and delicate botanicals -- the perfect way to sip, savor, and feel celebrated.
🍸 Recipe Courtesy of Kathleen Amtower, Bartender, Roof 106
Click for our full Mother's Day Cocktail Recipe Collection.
1 ½ oz Charbay Green Tea Vodka(35% ABV)
½ oz Aplomado Aperitivo
½ oz Markrut Lime Leaf Simple SyrupRecipe below
½ oz Lemon Juice
½ oz Grapefruit Juice
1
Ingredients for Makrut Lime Leaf Simple Syrup:
- 1 cup water
- 1 cup sugar
- Handful of Makrut Lime Leaves
Method for Makrut Lime Leaf Simple Syrup: In a small saucepan boil the water. Add sugar and stir to dissolve. Turn heat off and add the lime leaves. Let steep for 1 hour. Strain into a clean jar and seal with lid. Store in the fridge.
2
Combine all ingredients over ice in shaker, hard shake.
3
Double strain over new ice in a large rocks glass / bucket.
4
Garnish with a twisted fresh grapefruit peel & edible flower.
Ingredients
1 ½ oz Charbay Green Tea Vodka(35% ABV)
½ oz Aplomado Aperitivo
½ oz Markrut Lime Leaf Simple SyrupRecipe below
½ oz Lemon Juice
½ oz Grapefruit Juice
