Minty Mule

Category, DifficultyIntermediate

The Mule cocktail is a classic blend of vodka, ginger beer and lime. Want to make an even better version? Add mint-infused Clear Vodka and mint syrup to take the coolness factor up a level.

Cocktail made with Charbay Clear Vodka called Minty Mule. Two glasses with lime garnishes
Yields1 Serving
 1 ½ oz Mint Infused Charbay Clear Vodka
 ½ oz Mint Syrup
 ½ oz Lime Juice
 1 Dash Angostura Bitters
1

Mix all ingredients in a cocktail shaker with ice.

2

Pour over ice in a mule mug.

3

Garnish with lime slices and mint leaves.

4

To make Mint Syrup: 1 cup water; 1 cup sugar; 1 cup fresh mint leaves. Bring ingredients to a boil in a saucepan and stir until sugar dissolves, then simmer for 1 minute. Remove from heat and let mixture steep. Strain into a jar and let cool.

Ingredients

 1 ½ oz Mint Infused Charbay Clear Vodka
 ½ oz Mint Syrup
 ½ oz Lime Juice
 1 Dash Angostura Bitters

Directions

1

Mix all ingredients in a cocktail shaker with ice.

2

Pour over ice in a mule mug.

3

Garnish with lime slices and mint leaves.

4

To make Mint Syrup: 1 cup water; 1 cup sugar; 1 cup fresh mint leaves. Bring ingredients to a boil in a saucepan and stir until sugar dissolves, then simmer for 1 minute. Remove from heat and let mixture steep. Strain into a jar and let cool.

Minty Mule