Epic Steak's Bloody Mary

Category, DifficultyIntermediate

If the infamous EPIC Steak asks to make a Bloody Mary with your 100% whole fruit Meyer Lemon Vodka you say yes...We're thankful they gave us the recipe for you to create. 🍸 Bartender's Creation - Recipe by Nick Henry, Beverage Manager at Epic Steak, SF

🍸 Check out all the delicious cocktails at EPIC Steak

Epic Steaks Bloody Mary cocktail made with Charbay Meyer Lemon vodka. Two glasses, with limes as the garnish.
Yields1 Serving
 1 ½ oz Charbay Meyer Lemon Vodka
 1 Dash Sriracha
 1 Dash Tabasco Sauce
 2 Dashes Worcestershire Sauce
 1 Spoonful Horseradish
 1 Squeeze Lemon Juice
 1 Squeeze Lime Juice
 1 Pinch Sugar
 Top with Tomato Juice
1

Combine all (except tomato juice) in a cocktail shaker, adjust spice to taste and shake well.

2

Add ice and then top up with tomato juice.

3

Shake again well and pour into a glass rimmed with Hawaiian Black Lava Salt.

4

Garnish with a skewer of house-brined pearl onions, Catelvetrano Olives, charcuterie from Boccalone Salumeria in the San Francisco Ferry Building and lemon & lime wedge.

Ingredients

 1 ½ oz Charbay Meyer Lemon Vodka
 1 Dash Sriracha
 1 Dash Tabasco Sauce
 2 Dashes Worcestershire Sauce
 1 Spoonful Horseradish
 1 Squeeze Lemon Juice
 1 Squeeze Lime Juice
 1 Pinch Sugar
 Top with Tomato Juice

Directions

1

Combine all (except tomato juice) in a cocktail shaker, adjust spice to taste and shake well.

2

Add ice and then top up with tomato juice.

3

Shake again well and pour into a glass rimmed with Hawaiian Black Lava Salt.

4

Garnish with a skewer of house-brined pearl onions, Catelvetrano Olives, charcuterie from Boccalone Salumeria in the San Francisco Ferry Building and lemon & lime wedge.

Epic Steak’s Bloody Mary