Notes
A strawberry cocktail that is beyond ordinary. With its malty cacao notes, savory flavors from the Doubled & Twisted whiskey, dry vermouth, and celery bitters, this otherwise simple sour really comes to life.
🍸 Created by Tara Heffernon, bar director & owner of Lo & Behold.
1 ½ oz Charbay Doubled & Twisted Whiskey
¼ oz Carpano Dry Vermouth
½ oz Fresh Lemon Juice
½ oz Strawberry Puree
¼ oz Simple Syrup
2 dashes Scrappys Celery Bitters
1
Pour all ingredients into a cocktail shaker, shake hard.
2
Double strain into a rocks glass. Add fresh ice.
3
Garnish with dehydrated citrus and celery leaf.
Ingredients
1 ½ oz Charbay Doubled & Twisted Whiskey
¼ oz Carpano Dry Vermouth
½ oz Fresh Lemon Juice
½ oz Strawberry Puree
¼ oz Simple Syrup
2 dashes Scrappys Celery Bitters
