Bee Keeper’s Garden

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Mo’ Money Mo’ Problems
July 19, 2019
Drop It Like It's Hot Cocktail
Drop It Like It’s Hot
July 19, 2019
Bee Keepers Garden

 

Bee Keeper's Garden

Servings: 1

Ingredients

  • 1 1/2 oz Meyer Lemon Vodka
  • 3/4 oz Ruby Red Grapefruit Juice
  • 1/2 oz Lime Juice
  • 1 oz Honey Syrup
  • 1 spoon Plain Greek Yogurt
  • 1 sprig Dill

Instructions

  • To make the honey syrup: Heat two parts honey with one part water until blended.
  • To make the cocktail: Shake all ingredients and double strain into crushed ice. Garnish with the dill sprig.

Notes

Recipe courtesy of Perch + Plow, Santa Rosa, CA